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Beef short ribs (galbijjim) Posted by: Maangchi
Video duration: 431 seconds Part two of our Chuseok feast, Jina and I make galbi jjim (korean-style beef short ribs). Full recipe is here: http://www.maangchi. com/recipes/galbijji m Related: cooking, food, galbijjim, korean, maangchi, recipes Display Video Comments | Hide Video Comments | Add Comment |
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Making Job Chae (Korean stir fried noodles and vegetables) Posted by: Maangchi
Video duration: 590 seconds Full recipe: http://www.maangchi. com/recipes/japchae< br /> This time I make delicious Job Chae, Korean-style stir fried noodles and vegetables. Related: asian, cooking, cuisine, dish, food, fried, jobchae, korean, maangchi, noodle, show, stir, traditional, video, youtube Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Rice cake for Chuseok (songpyeon) Posted by: Maangchi
Video duration: 650 seconds Chuseok is coming, so with my friend Jina I will show you how to make songpyeon, Korean rice cake that everyone loves. * I found a mistake that I made in the video for white songpyeon dough, I wrote 3 ts hot water instead of 3 tbs hot water. 3tbs hot water is right. full recipe: http://www.maangchi. com/recipes/songpyeo n Related: cake, cooking, food, korean, maangchi, recipes, rice, songpyeon Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Cold buckwheat noodles (naeng myun) Posted by: Maangchi
Video duration: 558 seconds The full recipe is on my blog: http://blog.maangchi .com/2008/06/naengmy eon-icy-cold-noodles .html Naengmyeon (cold buckwheat noodles) is really popular in Korean and is so delicious. In this video I'm going to show you how to make 2 kinds of naengmyeon: mul naengmyeon (soup-based naengmyeon) and bibim naengmyeonis (hot spicy naengmyeon). I hope you like them! Have fun! Related: cooking, food, korean, maangchi, noodles Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Raw fish with rice and vegetables (Hwedupbap) Posted by: Maangchi
Video duration: 473 seconds Hwedupbap is one of my favorite dishes. One order of hwedupbap with tofu bean paste soup consists of a balanced ratio of all nutrients. Full recipe is on my website: http://www.maangc hi.com/recipes/hwedu pbap Related: bibimbap, cooking, dish, hwedupbap, korean, maangchi, recipes, vegetarian Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Making mandu (Korean dumplings) Posted by: Maangchi
Video duration: 551 seconds Full recipe here: http://blog.maangchi .com/2008/05/mandu-d umplings.html How to make Korean mandu (dumplings) and mandu guk (dumpling soup). Related: cooking, food, korean, maangchi, mandu Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Butternut squash porridge (hobakjuk) Posted by: Maangchi
Video duration: 401 seconds How to make hobakjuk. Full recipe: http://www.maangchi. com/recipes/hobakjuk Related: butternut, cooking, food, hobakjuk, korean, maangchi, porridge, squash Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Spicy fish soup (maeuntang) Posted by: Maangchi
Video duration: 410 seconds Mila and I make hot spicy fish soup with vegetables that I'm sure you'll enjoy! Full recipe: http://www.maangchi. com/recipes/maeuntan g Related: cooking, food, korean, maangchi, maeuntng Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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How to make traditional Korean rice cake (gyung dan) Posted by: Maangchi
Video duration: 581 seconds Full recipe here: http://blog.maangchi .com/2008/03/rice-ca ke-gyung-dan.html There are many different kinds of rice cake, but I'm going to introduce gyung dan to you. On special occasions, the first thing my mom and grandmother did was to prepare rice cake, so this is what I'm going to show you. Related: cake, cooking, food, gyungdan, korean, maangchi, recipe, rice Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Egg side dishes Posted by: Maangchi
Video duration: 392 seconds http://blog.maangchi .com/2008/07/egg-sid e-dishes.html How to make "gye ran mal yee" (rolled omelette) and "gye ran jjim" (steamed egg) some basic Korean egg side dishes. I will have a Viewer's Picnic soon. If you live in New York City and want to come, some details are on my blog: http://blog.maang chi.com/2008/06/maan gchi-moves-to-manhat tan.html Related: cooking, dish, egg, food, gye, jjim, korean, maangchi, ran, side Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Making Korean Jja Jang Myun (noodles with blackbean sauce) Posted by: Maangchi
Video duration: 586 seconds Full recipe here: http://www.maangchi. com/recipes/jjajangm yun This time I make Black bean noodles called "Jja Jang Myun". Related: blackbean, cooking, dish, food, jjajangmyun, korean, maangchi, noodles, paste, recipe, video, youtube Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Bibimbap Posted by: Maangchi
Video duration: 579 seconds My full recipe is here: http://www.maangchi. com/recipes/bibimbap Bibimbap is a popular korean dish. It's mixed rice with many kinds of vegetables and a little meat. It's very healthy food that a lot of people like. Related: beansprouts, bibimbab, bibimbap, cooking, food, hot, korean, maangchi, mixed, oil, paste, pepper, rice, sesame, spinach, vegetables Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Soon du bu jjigae (hot and spicy soft tofu stew) Posted by: Maangchi
Video duration: 435 seconds Full recipe: http://www.maangchi. com/recipes/soondubu -jjigae This is a really delicious and popular dish in Korea. It's a hot hot stew made with soft tofu. You will love it! Related: cooking, food, jjigae, korean, maangchi, recipe, soondubu, tofu Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Making Kimchi Posted by: Maangchi
Video duration: 546 seconds Full recipe here: http://www.maangchi. com/recipes/kimchi-k aktugi Making Kimchi and Kkakdooki (radish kimchi) with Maangchi. Related: asian, cabbage, cooking, culinary, dish, food, kimchi, korean, maangchi, pickles, radish, recipe, sidedish, vegetables, youtube Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Latest comments made on this video:
By: sdgcx. on 16 Nov 08, 13:40:32
omg! that looked so yumy!! woah
By: yellowsong. on 06 Nov 08, 17:05:49
yummy! wow, you make good food. i miss korean food.
By: taesoon84. on 04 Nov 08, 05:50:28
??? ????. ???? ? ??????.
By: Maangchi. on 03 Nov 08, 03:55:36
30 minutes is enough.
By: toki211. on 03 Nov 08, 01:47:15
how long would you soak the beef in cold water?
By: Maangchi. on 31 Oct 08, 00:57:50
Yes, normal syrup or honey will be good!
By: wing834. on 30 Oct 08, 18:42:11
i dont have corn syrup :( what can i use to replace it? would normal syrup or honey work?
By: Sengams. on 26 Oct 08, 17:51:01
Thanks for your quick reply Maangchi ! Oh, I didn't knew that I'll check it out !
By: Sengams. on 26 Oct 08, 17:32:59
Hi Maangchi ! The song in the very beginning sounds so familiar to me ! What's the song called ? Oh, I love your videos ! :-)
By: HaleyManobianco. on 17 Oct 08, 20:35:13
i wish we had a asian market here,mostly just mexican markets:) I love your videos and all theh healthy food you cook
By: looke888. on 13 Oct 08, 04:45:12
oh simply delicious! Maangchi, i bit off the topic of cooking, but do you speak fluent Korean, and if so can you give me a few pointers on learning it, i am quite serious about learing it, because Korean is such a facinating culture, rich with cuisine and history. Thanks so much! -Luke
By: evenstephen85. on 11 Oct 08, 07:42:07
I LOVE YOU SHOW! you are so charming and lovable!!! like my auntie!!!
By: jun10r0m. on 10 Oct 08, 22:06:24
it looks like your a chef because your food looks all profesional. i sure wish my food looked like yours.
By: Maangchi. on 10 Oct 08, 21:26:04
Thank you! no I'm not a chef. I just love cooking!
By: jun10r0m. on 10 Oct 08, 17:29:51
omg i luv all your korean recipes, i wished my food looked like yours, are you a chef? but anyways i love your recipes keep it up your fan?
By: Maangchi. on 10 Oct 08, 11:07:45
oh,I will tell Jina what you said. She will be happy! No script! Jina asked me the same question. : )
By: zeryx28. on 10 Oct 08, 11:02:51
I thought you and Jina had very good camera presence. :) When you have guests in your videos, is any of the dialogue scripted?
By: brokkenmask. on 28 Sep 08, 11:14:06
thank you very much! love your show!
By: Maangchi. on 28 Sep 08, 04:18:38
Keep it in the refrigerator, but you will have to cook it in a few days.
By: 1happy2b. on 28 Sep 08, 01:03:24
Maangchi this question is out of context but where I live we have wild kosari and the korean community gathers it up....I find it dried in Korean store..I usually cook for 1 or 2 people...my question is..is there a way to keep kosari after you have cooked it the day before and keep it fresh and soft?
By: kulyia. on 27 Sep 08, 06:43:28
yumm
By: littlepele123. on 23 Sep 08, 21:48:50
Thank you .I love your show.
By: houchi69. on 21 Sep 08, 22:46:45
you can reduce the cooking time with a pressure cooker.
By: rae1968. on 21 Sep 08, 13:42:43
I ended up not putting them in. My son had a fit. He did not want them in his kimchee!!
By: Maangchi. on 21 Sep 08, 11:21:19
Chestnuts are used to garnish "white kimchi" which is not spicy. I never put chestnuts in usual kimchi.